Bari Uma, which means Super Tasty, was established in 1992 from Hiroshima, serving one of the best Ramen that is handmade fresh daily, with ‘super rich’ Tonkotsu broth, the richest pork flavoured soup, as promised in their tagline.
The Crown Colony Cuisine menu captures the vivid and distinctive cuisines of Malaysia with a VEGAN twist. It reproduces the legacy of our shared food heritage such as the Peranakan heritage, Chinese tradition, Portuguese ethnicity and the India Chettiar heritage.
Good Food & Co., a family-owned café, was established with the idea of serving good food, shared with good company. Using locally sourced ingredients and focusing on Modern Australian dishes, our menu changes with the season and whim.